ABaC. Cocina en evolución / ABaC. A Kitchen in Evolution (Hardcover)

ABaC. Cocina en evolución / ABaC. A Kitchen in Evolution By Jordi Cruz Cover Image
Special Order


El lujoso libro de las recetas más destacadas del restaurante ABaC, de Jordi Cruz, que cuenta con tres estrellas Michelin.
Jordi Cruz ha creado esta joya de libro en el que desvela las recetas más singulares y creativas de su restaurante ABaC. Con sus platos reinventa las comidas tradicionales a partir de presentaciones y combinaciones de sabores explosivos para todos nuestros sentidos.
Una edición de lujo en la que encontraremos sus recetas más destacadas acompañadas de potentes fotos que captan la esencia de su originalidad.
Adéntrate en las sugerentes sensaciones de sus platos degustación, acompañados de la historia que esconden detrás, desde los aperitivos hasta los postres, pasando por todo tipo de platos centrales. Esta es tu oportunidad para descubrir desde dentro la cocina merecedora de tres estrellas Michelin.
Además, el presente libro se presenta en edición bilingüe y con recetas paso a paso para apreciar la técnica culinaria de uno de los mejores chefs del panorama español.


The luxurious cooking book from the famous ABaC restaurant, by Jordi Cruz, which features three Michelin stars.
Jordi Cruz has created this jewel of a book in which he reveals the most unique and creative recipes from his restaurant, ABaC. In his dishes he reinvents traditional foods through combinations of explosive flavors that make all our senses come alive.
In this luxury edition we will find his most outstanding recipes complemented by powerful photos that capture the essence of the recipe’s originality.
Dig into the sensations of his tasting dishes, accompanied by the history behind them, from the appetizers to desserts, passing through all kinds of main dishes. This is your opportunity to discover from within what the kitchen worthy of three Michelin stars is all about.
In addition, this great book comes in a bilingual edition with step by step recipes to appreciate the culinary technique of one of the best chefs on the Spanish cooking scene.

About the Author

Jordi Cruz es uno de los cocineros más destacados y mediáticos del panorama español, conocido por ser juez en Master Chef. Actualmente es el chef del Restaurante del ABaC, que ostenta tres estrellas Michelin, y es colaborador del Ten's Tapas y el Restaurant Angle.

Product Details
ISBN: 9788416895847
ISBN-10: 8416895848
Publisher: Grijalbo Ilustrados
Publication Date: April 23rd, 2019
Pages: 304
Language: Spanish



Situated on the main street of the historic Delaware Riverfront town of New Hope, Pennsylvania, Farley’s Bookshop and its knowledgeable, experienced staff have endeavored to satisfy the literary tastes of the area inhabitants for over fifty years. Whether you are Bucks County born-and-bred or just stopping by to enjoy the crisp river air and delightful scenery, you will be pleasantly surprised to find the largest and most diverse collection of books-in-print in Bucks County. Farley’s may have competition, but it has few peers. We encourage you to browse our website, but please remember that getting acquainted with our online persona is no substitute for exploring the narrow passageways and teeming shelves of our storefront and discovering that perfect book nestled amongst so many others.

New Hope for American Art

                                               New Hope for American Art is the most comprehensive book ever published on artists from, and surrounding, the New Hope Art Colony (also known as the Pennsylvania Impressionists). This book, with its 612 pages and over 1,000 color plates of artwork include biographies of 165 individual Pennsylvania Impressionists and New Hope Modernists as well as artists from the Philadelphia Ten, a pioneering group of women all educated at Philadelphia art schools. 

In this book, you'll find biographies and artwork from such artists as:

  • Daniel Garber
  • Edward Redfield
  • George Sotter
  • Arthur Meltzer
  • Robert Spencer
  • William Langson Lathrop
  • Kenneth Nunamaker
  • John Folinsbee
  • Henry Snell
  • William F. Taylor
  • Fern Coppedge
  • M. Elizabeth Price
  • Clarence Johnson
  • S. George Phillips
  • Rae Sloan Bredin
  • Walter Baum
  • Walter Schofield
  • Morgan Colt
  • Charles Rosen
  • Joseph Meierhans
  • Charles F. Ramsey
  • Louis Stone
  • Charles Evans
  • Josef Zenk

New Hope for American Art was authored, designed and published by James M. Alterman, an expert in the field of Pennsylvania Impressionist and Modernist painting. A longtime collector and owner of two fine art galleries, Alterman wanted to create a user-friendly book intended not only to educate collectors and enthusiasts about this art but to help train one's eye. The book offers valuable tips on how to avoid common mistakes often experienced by new collectors drawn from the author's personal experiences as a collector and fine art dealer.