Browse Books: Cooking / Methods / Canning & Preserving

Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World By Sandor Ellix Katz Cover Image
Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World (Hardcover)
By Sandor Ellix Katz
$35.00
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The Unofficial Cookbook for Your All American(R) Pressure Canner: 120 Foolproof and Fun Recipes for Home Preserving By Sandra May Cover Image
The Unofficial Cookbook for Your All American(R) Pressure Canner: 120 Foolproof and Fun Recipes for Home Preserving (Paperback)
By Sandra May
$14.99
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Food Storage for Self-Sufficiency and Survival: The Essential Guide for Family Preparedness By Angela Paskett Cover Image
Food Storage for Self-Sufficiency and Survival: The Essential Guide for Family Preparedness (Paperback)
By Angela Paskett
$17.99
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The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer By Julie Laing Cover Image
The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer (Paperback)
By Julie Laing
$17.99
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The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi By Lauryn Chun, Olga Massov Cover Image
The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi (Hardcover)
By Lauryn Chun, Olga Massov
$22.00
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The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills By Andrea Chesman Cover Image
The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills (Paperback)
By Andrea Chesman
$19.95
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The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More By Anna Krusinski (Editor) Cover Image
The Complete Home Guide to Canning & Preserving: Farmstand Favorites: Includes Over 75 Easy Recipes for Jams, Jellies, Pickles, Sauces, and More (Paperback)
By Anna Krusinski (Editor)
$7.95
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Preserving the Italian Way By Pietro Demaio Cover Image
Preserving the Italian Way (Paperback)
By Pietro Demaio
$27.95
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Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen By Kim Pezza Cover Image
Backyard Farming: Canning & Preserving: Over 75 Recipes for the Homestead Kitchen (Paperback)
By Kim Pezza
$7.95
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Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-to-Go Meals By Toby Amidor, MS, RD, CDN Cover Image
Smart Meal Prep for Beginners: Recipes and Weekly Plans for Healthy, Ready-to-Go Meals (Paperback)
By Toby Amidor, MS, RD, CDN
$15.99
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Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More By Allison Carroll Duffy, Pomona’s Pectin Cover Image
Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More (Paperback)
By Allison Carroll Duffy, Pomona’s Pectin
$24.99
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Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments & More By America's Test Kitchen (Editor) Cover Image
Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments & More (Paperback)
By America's Test Kitchen (Editor)
$26.95
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farleysbookshop@netscape.net

Situated on the main street of the historic Delaware Riverfront town of New Hope, Pennsylvania, Farley’s Bookshop and its knowledgeable, experienced staff have endeavored to satisfy the literary tastes of the area inhabitants for over fifty years. Whether you are Bucks County born-and-bred or just stopping by to enjoy the crisp river air and delightful scenery, you will be pleasantly surprised to find the largest and most diverse collection of books-in-print in Bucks County. Farley’s may have competition, but it has few peers. We encourage you to browse our website, but please remember that getting acquainted with our online persona is no substitute for exploring the narrow passageways and teeming shelves of our storefront and discovering that perfect book nestled amongst so many others.

New Hope for American Art

                                               New Hope for American Art is the most comprehensive book ever published on artists from, and surrounding, the New Hope Art Colony (also known as the Pennsylvania Impressionists). This book, with its 612 pages and over 1,000 color plates of artwork include biographies of 165 individual Pennsylvania Impressionists and New Hope Modernists as well as artists from the Philadelphia Ten, a pioneering group of women all educated at Philadelphia art schools. 

In this book, you'll find biographies and artwork from such artists as:

  • Daniel Garber
  • Edward Redfield
  • George Sotter
  • Arthur Meltzer
  • Robert Spencer
  • William Langson Lathrop
  • Kenneth Nunamaker
  • John Folinsbee
  • Henry Snell
  • William F. Taylor
  • Fern Coppedge
  • M. Elizabeth Price
  • Clarence Johnson
  • S. George Phillips
  • Rae Sloan Bredin
  • Walter Baum
  • Walter Schofield
  • Morgan Colt
  • Charles Rosen
  • Joseph Meierhans
  • Charles F. Ramsey
  • Louis Stone
  • Charles Evans
  • Josef Zenk

New Hope for American Art was authored, designed and published by James M. Alterman, an expert in the field of Pennsylvania Impressionist and Modernist painting. A longtime collector and owner of two fine art galleries, Alterman wanted to create a user-friendly book intended not only to educate collectors and enthusiasts about this art but to help train one's eye. The book offers valuable tips on how to avoid common mistakes often experienced by new collectors drawn from the author's personal experiences as a collector and fine art dealer.